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This species of chamomile is also called German chamomile to distinguish it from another plant known as English or Roman chamomile (Chamaemelum nobile syn. Anthemis nobilis). Although the two are different species of plants, they both belong to the daisy family and have similar properties.

 

Other common names for German chamomile include Hungarian chamomile or blue chamomile, the latter being a reference to the blue oil produced by steam distillation of the flowers. The plant is native to Europe and northern Asia, and is commercially cultivated in France, Egypt and Hungary.

 

 

Flavor Profile:

Chamomile has a mild flavor that blends well with citrusy, floral or mint-flavored herbs.

 

Use in teas and digestive tonics.

 

Magickal Properties:

Anti-Anxiety, Calming, Healing, Love, Happiness, Success 

 

 

Disclaimer: Any medicinal benefits given here are a product of my own research and as such should not be taken over the advice of trained medical professionals. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. If you are ill, please go and see a doctor. Always make sure that anything you consume is 100% safe. If you are pregnant, consult your doctor before consuming or using something you haven’t tried before.

Chamomile, German whole

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  • Organic Chamomile (whole)

    Botanical Name: Matricaria Chamomilla

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